It was dinnertime, and offering a panini always meets with great enthusiasm. Again lunch had been late, so a lighter dinner was in order.
A traditional Club Sandwich has turkey, ham, cheese, and various other goodies, so I put in sliced roasted chicken breast slices, some Black Forest Ham, sauteéd mushrooms, and some Pepper Cheese. DH then added a whole lot of goodies – tomato, avocado, peperoncini, and who knows what all.
But what you see above is not that meal.
I wanted all the same ingredients, except for the bread. I much prefer pasta to bread, so I made my “club sandwich” up as a casserole. Bingo!
We had broccoli and butternut squash as side dishes – my broccoli was mixed into the dish, though.