Here it is Sunday again, and time to haul out the brown eggs. We seem to have developed a taste for this meal to be done Hawai’ian style – that is pineapple sautéed in the pan with the ham. Improves the flavor of both items.
Formerly I melted cheese into the polenta, but today I shredded some pepper cheese on top of the pile. Gives a bigger bang for the calorie buck.
Everything else is self-explanatory – to say nothing of totally delicious and satisfying.
This meal was almost entirely consumed before I could get the picture downloaded and emailed off to myself. I feared for the safety of the contents of my plate!
BTW, it works out to about $1.50 a plate, including a bottomless cup of coffee! ;->