This looks pretty simple, yah? Hot Italian sausage, organic ground beef, red peppers, onions, and jarred spaghetti sauce . . . over angel hair pasta. And what’s with the sour cream? I love sour cream on tomato-y things – kinda like adding a lasagne ambience without the extra work or calories!
Stay tuned for what this sauce gets turned into later!
Adventures of Dorrie Anne 
That looks wonderful,too. I do exactly the same spagetti sauce and put sour cream on top. Virtual hugs Mitza
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Great minds run in the same channel!
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You are so very nice and funny. It’s really good to find people who share things all over the world. It makes friendships and no hate or wars. Virtual hugs Mitza
P.s. if you want to write some more you can use the email-address in my about.
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I will! ;-> Great minds . . . again. I was just looking for your address, but somehow missed it.
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That’s a great idea! I do poor man’s strogonoff, using hamburger and sour cream and rice, and spices, etc. Super fast, easy and tasty. One of my favs. This looks like poor man’s lasagna – or maybe lazy man’s lasagna. I just might put something like this together soon. I love anything with sour cream, and honestly, a whole lasagna in The Palms is too much. I’d never finish even a small one. 🙂
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The little dab of sour cream is actually enough so that I’m not tempted to completely douse the dish with piles of shredded cheese. I want something to offset the tangy tomato, and just that small dab of sour cream does it for me. I still put on a bit of grated Asiago or Parmesan, but a big load of mozzarella is no longer necessary.
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Pasta noodles–my favorite!
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Mine, too!
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What a lovely combination. Broccoli is an all time favourite of mine!!!!
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And so good for you!
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Hmm… Sour cream… really!??! I might have to try that! I love sour cream! 🙂
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Oh, yes! Do try it. It makes a tomato-y dish really sing! It will remind you of lasagne without all the extra work and calories!
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