Dansk Burger

Dansk Burger.blog

Today’s Safeway $5. special is Havarti cheese. What is better than Havarti cheese? At the moment, not a single thing comes to mind . . . except if this is what happens at lunch time. What? You can’t see the Havarti cheese? It is there . . . a nice slab on each of the top and the bottom of this wonderfully nutritious sandwich bun, made with a generous scoop of pumpernickel meal and a good sprinkling of teff in with the flour.

Believe it or not, I managed to get that whole thing into my mouth with only a small spillover of slippery onions and avocado. But so worth it! Totally delicious and satisfying!!!

Havarti is soooo good, that it should probably be illegal.


About judilyn

RV'er, foody, caregiver, knowledge seeker
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12 Responses to Dansk Burger

  1. gypsy97 says:

    Looks good, but I can’t imagine being able to get the whole thing into your mouth! I could only try it in privacy and at home!


  2. Judy Bell says:

    I like havarti, it’s so creamy! Just never thought of putting it on a burger for some reason.


  3. Marsha says:

    Love Havarti. Your burger looks yummy.

    There’s a restaurant/café somewhat near us that makes a Dill Havarti Soup that is to die for! I’d like to find the recipe to make it.


  4. taphian says:

    Hi Judie, thanks for your mail. This looks delicious again. We will have Tortillas tomorrow. Will write soon. Virtual hugs, Mitza


  5. Tommy says:

    Heeey Judith

    Great to see you make some Danish burger :o)


  6. Tommy says:

    About Havarti Cheesse

    And when you come to Denmark (not if) I will make you a lovely Dansk burger whithe some Danish cheese

    Big love from Denamrk


    • judilyn says:

      Oh, that would be wonderful. I have a reader in Northern Germany, and it looks like you are not that far apart! It has been such fun doing the blog. I hope you look at it from time to time. We haven’t seen Frances yet this week, but will be calling her today.


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