This is a favorite dish – pork cutlet with stir fry vegetables. We still have a lot of red peppers, so they are starring in many meals now.
I have been making my rice in my new thermal cooker, and it is coming out just so perfect! I think it is the shallow depth that keeps the individual grains from getting too cozy with one another.
I’ll talk more about the rice when I have a better picture to go with it.