Yesterday I went to our local farmers market to pick up my order of the organic duck eggs that we have been eating, and was surprised with a special gift from the egg lady, Helen. She had a goose egg for me to try! ;->
I happened to still have a couple of chicken eggs, and the freshly-purchased duck eggs, so it was easy to make a portrait of the three eggs.
Now I need to think of a use for such a gigantic egg. Suggestions?
Faberge?
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Hands not steady enough! But a great idea for someone with mucho time on his hands!!! ;-> Shall I save the shell for you?
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Oh, ya-hay. . .send that puppy right on over. . .I’ll put it on my list!
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Watch your mailbox!
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What an interesting selection! I’m curious about the goose eggs – never had them.
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Me, neither. I’ll be sure to report. ;->
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Well, I wasn’t expecting that when I clicked on your title!
I’m sure you’ll come up with something wonderful, and look forward to reading about it!
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It’s like a three-egg omelet! I used a whole duck egg in a full batch of pancakes last week. I usually make only half a recipe, and that is enough for brunch and several nights’ snacks, but this time I made the whollllleeee thing! There were lots of leftovers for midnight snacking purposes.
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You are the only person in the world I know who cooks duck and goose eggs! If I knew where to get them around here, I would try them. I’ll check our farmers’ market when I get home. Someone has to have them!
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I had never seen a goose egg in person, so to speak, until this one. It will be interesting.
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The only suggestion I have is to blow the eggs out and to paint them for Easter. I don’t know how they taste, but maybe scrambled eggs on a piece of bread with avocado puree and fresh green onions on it? Wish you a wonderful week-end, Judie, regards Mitza
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I’m thinking a one-egg omelette might be in order. Right now I just look at it every time I open the refrigerator! It is so huge! ;->
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I would be happy to get the shell to paint it.
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I could try to send it to you, but I would imagine an animal product like that would not be able to clear customs from country to country. What do you think?
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That would be really nice but too much money and effort. I have no idea if it’s forbidden or not, but I think empty might not be a problem. But thanks a lot for your kind offer. Here those blown out eggs are really expensive, I think 5 euros.
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Wow, that’s huge compared to the chicken egg. Interesting š I never had one before. Have a lovely weekend! x
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This has been a very interesting experience. ;->
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