I’ve tried the burgers made from grains and beans; I’ve even made my own. If I am going to eat a veggie burger, it will look like this – a “burger” made from veggies. Actually, this must be a “Cheeseveggieburger”, yah? ;->
Even foxes need to stop to scratch once in a while. Take a look at this bushy-tailed guy!
Adventures of Dorrie Anne 
I normally eat a plain hamburger when I get the craving for it, but your veggie burger looks great. I wouldn’t have thought of putting asparagus on it! I ate the 2nd half of the big bunch of asparagus this evening, plus half the big cauliflower (with shredded cheddar). Probably not a balanced supper but it filled me up and tasted good, and is just what I felt like eating!
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Sounds good to me!
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Your food always look so delicious! This burger looks healthy and great! 🙂
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Thank you! It really was very satisfying.
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Very delicious looking Judilyn 🙂
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Thank you! I didn’t even notice there was no meat.
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We do this all the time sans the cheese. Sometimes we put a thin layer of hummus instead of mayo under the veggies. DElicious!
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I’ve been making hummus lately, too. It is good mixed with mashed avocado.
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I made veggie burgers tonight also. Mine were ground chickpeas, onions, celery, carrots, and spices.
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Sounds good,too! I love garbanzos! Seems almost a shame to whip them up into hummus, but that is good, too.
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This looks really good. I will do it in the next days for my son. Have a wonderful week-end, virtual hugs from cold Hamburg, Mitza
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I hope he will like it! ;->
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I’m sure. He’s still in Japan and loves their food, too. Mitza
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How exciting for him!
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Yes, I’m sure he is happy to see his girlfriend and her parents. He doesn’t write but hopefully will tell me how it was when he comes back. Now I have to cook: Brussel sprouts in a sauce with parmesan, potatoes and a chop. Mitza
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Yum – Brussels sprouts. We had them Thursday night.
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We can only eat them when my son’s not here. He doesn’t like any cabbage, unfortunately. But it was delicious.
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Now THAT looks like a yummy colorful burger!
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It was dee-licious!
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Oh, my! I may never eat a bean burger again! I’ll try your version, maybe for lunch tomorrow.
Loved the bushy tailed fox and I don’t remember seeing the 3 deer. So I got a double eye treat. 🙂
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No need for meat, necessarily, to make a “burger”! This was very good, and the cheese gave it “staying power”.
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