Waffle House Today

Sunday brunch 4_12_15

The poached duck eggs and the other components are the same, but today I made waffles. Haven’t done that in a while, and they were really a nice treat. DH had his the more traditional way with butter, maple syrup, and cinnamon. I ate mine like toast with butter and Seville orange marmalade.

Now about those dishes . . .


About judilyn

RV'er, foody, caregiver, knowledge seeker
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6 Responses to Waffle House Today

  1. Kim says:

    Oh my. I was going to make waffles for dinner tonight. Now I wish I had.


    • judilyn says:

      I have one of those space consumer units that flips from one side to the other on a swivel. I keep it put away in a cabinet in the utility room, so I seldom think of it. But it makes great waffles. I use the same recipe as for the pancakes, and DH said they were MUCH better than the mix I had used a couple of years ago when we first got the waffle iron.

      Have you ever had chicken and waffles? I guess that is a specialty in some restaurants. Sounds peculiar to me, but I guess the waffles are just like any sort of bread that goes with the chicken.

      You can make waffles for breakfast tomorrow – or dinner tomorrow !!! ;->


  2. taphian says:

    I was really missing your posts, Judie. Looks fantastic – as usual – have a wonderful day, virtual hugs, Mitza

    Liked by 1 person

  3. LFFL says:

    I am lovin’ the color of that waffle!


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