Double Hummus 


A cup of dried garbanzo beans produced this lot of hummus, leaving enough beans separately for about six salad servings.  

Can’t beat that!


About judilyn

RV'er, foody, caregiver, knowledge seeker
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8 Responses to Double Hummus 

  1. Peggy says:

    Very nice. I normally use half cup of the beans on one of my salads. Enjoy!

    • judilyn says:

      Hi Peggy! Glad to hear from you! ;-> I started out with just a cup of dried beans. They seem to absorb a lot of fluid as they soak overnight and cook the next day.

  2. Chickpeas do tend to expand… 😉

  3. Kim says:

    Love making hummus. It’s so cheap to do at home! Do you use tahini paste?

    Chickpeas also make a great taco filling. Just a can (using a little of the liquid) heated up with some taco seasoning and add toppings. Mmmmmm …..

  4. LFFL says:

    Man, I love a good hummus and chips.

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