Crockpot spaghetti squash, beef tips, and egg noodles – way more delicious than it looks. The sprinkle of Berbere really made the squash sing! The beef tips were heavenly – super tender. I had cooked them for several hours in the Crockpot using chicken bone broth for the liquid, thus the gravy was eye-rollingly rich and flavorful .
BONUS: There are four bags of future dinners in the freezer!