Half an avocado, half a tomato, half a tangerine, and half a ham, salami, and Swiss cheese grilled panini. A delightful and quick lunch today.
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Adventures of Dorrie Anne 
Mmmm… looks like a great combo of flavors and textures.
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It was very satisfying!
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good to share good food, Happy New Year, Judi for you and your husband, virtual hugs Mitza
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Thank you! On to another year!
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yeah, hopefully a peaceful one and with good health for you and your husband
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Thanks! We’re still crankin’ along! ;-> Best to you and your family as well.
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My aunty Gertrud used to say: “Getting old is cruel”. When I was in my thirties I didn’t understand, what she meant and why she said it, now in my sixties, I do understand her, but cannot complain too much 🙂
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We say “Getting old isn’t for sissies”.
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that’s nice, too. We say “life is not a pony-farm”. What do you say? hehe
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Personally . . . I say “Any day on this side of the grass is a good one!”. ;->
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hehe, that’s great, I love these English proverbs. Do you know “to push up the daisies” for dying? That’s a funny description for something sad.
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I agree! ;->
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Yum, Yum. Blessings in 2016! 🌟✨💫
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Thanks – and best to you and yours! ;->
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I keep seeing everyone eat avocado toast at restaurants, but I’ve yet to come across any. It’s a way I’ve never tried avocado before that I want to try. Your avocado pic looks scrumptious.
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Avocado toast is delicious, and a good breakfast when you are in a hurry. And even when you aren’t! ;->
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Planning to try it.
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