A few bites of this omelette and he forgot all about the unpleasant prep yesterday and the 6:15 am arrival time at the hospital this morning. The dreaded colonoscopy is over! Better yet . . . a clean report! Nothing amiss. Come back in five years!!! ;->
The omelette was filled with Cheddar cheese, mushrooms, roasted red/yellow/orange peppers, bacon, and broccoli, topped with fresh salsa and a bit more Cheddar on top.
The new ratio of spelt flour in the bread has really made the difference in the toast that accompanies this delicious breakfast. I can’t tell you what the difference is, but the ambience is just fabulous as it is eaten.
Adventures of Dorrie Anne 
Excellent!
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Thanks. We were thrilled. ;->
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Due to your wonderful food I’m sure that Gary feels so good always. Virtual hugs Mitza
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We like to think that his diet has a lot to do with his remarkable longevity! He has amazed all the doctors.
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A woman cannot show more love than to cook wonderful meals for the people she loves, isn’t it?
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I agree. The time it takes to cook a good meal stacked up against the time it takes to eat it . . . well, no contest! But it is worth every moment! ;->
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that’s true. I’m sometimes for hours in my little kitchen and it takes a lot of organisation to get everything ready at the same time, and I do it with a lot of love and I’m happy when I see how much they appreciate my food. 🙂
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Very true – but the joy of watching happy faces makes it worthwhile. ;->
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:))
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Good news! 🙂
Glad to hear you enjoy the addition of spelt in the bread. I just love it. 🙂
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Yes, thank you ever so for opening my eyes to this wonderful addition. I have on my list to order additional bags of it.
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You’re welcome! 🙂
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That sight of that breakfast nearly had me in my car headed for Arizona!
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Wow – what a nice compliment! I’d be glad to make you one any time.
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As always YUMMY meals ! Gary looks great, so happy he got a good report.
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