Monthly Archives: October 2016

Boots at the Bank

I’ve broken a bit with tradition this morning.  Instead of having one picture of food, or some other scene, I have put up a series of iterations of the same photo that I took a couple of days ago.  Not … Continue reading

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Snacks – Delicious and Nutritious

  With all of the advertisements, talk, articles and Facebook entries about snacks, I thought I would put forth a picture of one of my favorites.  It is delicious, nutritious – and, if you are in the right frame of mind … Continue reading

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BBQ Chicken with Steamed Kale

A very quick to put together meal that was colorful and satisfying.  I popped a couple of pre-roasted chicken thighs out of the freezer, stripped off the meat, added some red peppers, and put everything into a light BBQ sauce, and … Continue reading

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Orange Delight

Bonanza!  Red and orange peppers are three for $.99 all week.  Six came home with me today. Don’t they look like tiny pumpkins?

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Moving West – Then and Now

Take your pick!

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Good to Have on Hand

Three ingredients – red peppers, sweet onions, and thick slices of mushrooms. When there is a small bucket of this in the refrigerator, the possibility for a quick pizza or other similar meal is always at hand. Add just about … Continue reading

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