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Monthly Archives: January 2017
Leftover Leftovers
Just after New Year’s Day, our local grocery store decided to rid themselves of their premium frozen turkeys for $.79 a pound. A 21-pounder somehow managed to come home with me, and thus we have had myriad meals on … Continue reading
Posted in Food, Uncategorized
Tagged Arizona, Avocado, Food, Full Plates, Kitchen, Lunch, Soup, Sourdough, Tomato, Turkey
5 Comments
Hummus Supreme
I’m never shy about mixing and matching things that appeal to me. Almost never does it turn out to be something that is inedible. And this is far and away one of the very “bestest” combinations yet! It is … Continue reading
Posted in Food, Uncategorized
Tagged Arizona, Hummus, Kitchen, Olive, Ratatouille, Red Pepper, Salsa, Snack, Tomato, Triscuits
7 Comments
Bobcat
This beautiful creature just came for a long drink at our water pond. Have never seen him in the daylight before. Look how many different patterns are on his body.
Brie and Persimmon
Remember a couple of weeks ago when I posted about the persimmons? Well, I promptly put one in the back of the refrigerator and forgot about it. Thought about it a couple of days ago, and brought it out to … Continue reading
Posted in Food, Uncategorized
Tagged Arizona, Brie, Cheese and Crackers, Food, Persimmon, Snack, Triscuit
8 Comments
Pepper Steak Times Three
Pepper steak is a big fave for a quick, healthy dinner (or lunch). We never seem to tire of it, and this week, we had it three different times. Not consecutively, mind you, but we did have it on three … Continue reading
Posted in Food, Uncategorized
Tagged Arizona, Dinner, Full Plates, Kitchen, Linguini, Onions, Pasta, Red Peppers, Sierra Vista, Stir Fry
12 Comments
Pepper Steak
I have a new frying pan, and am using it nearly daily. It is great for quickly browning veggies without the risk of burning them. This stir-fry happened in record time, with almost no clean up. I tossed some … Continue reading
Posted in Food, Uncategorized
Tagged Arizona, Dinner, Food, Full Plates, Green Pepper, Kitchen, Mushrooms, Onions, Stir Fry, Tomatoes
11 Comments
Lamb Chops
This was my first try at lamb chops. They came out really good, but I’m not sure I want to do it again. Despite how they look, there really isn’t much actual meat on the chop, and the … Continue reading
Posted in Uncategorized
Tagged Arizona, Bulgur, Chard, Dinner, Full Plates, Green Chard, Kitchen, Lamb Chops, Mushrooms, Onions
14 Comments