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Tag Archives: Avocados
Moros y Christianos
Or Black Beans and Rice. I’m getting a lot of use from my new InstantPot. I made a big batch of black beans and froze half. Yesterday a big pile of rice fluffed its way to our plates, topped with … Continue reading
Posted in Food, Uncategorized
Tagged Arizona, Avocados, black beans, Cheddar Cheese, Full Plates, Kitchen, Lunch, Red Peppers, Rice, sourdough bread
13 Comments
Dip ‘n’ Crunch – Squawk-a-moley
I’ve been experimenting with my homemade hummus and other ingredients to make a more interesting dip than just the hummus on its own. You see the final (at least for now) result above. It is equal parts of hummus, sour … Continue reading
Posted in Uncategorized
Tagged Arizona, Avocados, Cup-shaped Chips, Dip, Hummus, Sour Cream
11 Comments
Frankly Francophile Onion Soup
This soup has been on my menu and on my mind for a long time. I finally got it together this morning, and slow cooked a couple of big onions in my Crock-ette. Adding a quart of already-made bone broth, … Continue reading
Posted in Uncategorized
Tagged Arizona, Avocados, Bone Broth, Cheese, Crouton, Food, Full Plates, Kitchen, Lunch, Onions, Soup, Swiss Cheese, Tomatoes
10 Comments
Adventures of Dorrie Anne 