Tag Archives: Bleu Cheese

The Bleu Cheese Dressing Drama Continues

Without my trusty taster at hand to encourage me, to smack his lips in pure joy, and mostly to eat up the results, I am finding that I don’t have enough of an outlet for the food to really support … Continue reading

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Behind the Scenes

Instead of just showing you the final result, I took an extra moment (even though I was starving!) to lay everything out first and take its portrait. So two pictures today. The pound-size of mixed salad greens that seem to … Continue reading

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Onion Soup Like No Other

As readers have probably noticed, I am an incredible sucker for Penzey’s Spices.  There is an absurd number of jars (at least 30!) within my reach as I sit at my place at the kitchen island to eat, plus some … Continue reading

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Mushroom Burger

  Freshly-made buns, fresh tomatoes, sautéed mushrooms, Cheddar cheese, avocado, and a smear of Bleu cheese dressing complete this delicious burger.  After the portrait was made, I added catsup and relish.  The other burger on the table had a slice … Continue reading

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Meatloaf for One; Spaghetti for Four

Time was tight; leftovers were plentiful. What to make? I had enough leftover meatloaf for a single, generous serving . . . OR . . . I could add onions, mushrooms, chopped tomatoes, and some Classico Spicy Red Pepper Pasta … Continue reading

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