Tag Archives: Flour

Swan’s Down is Softasilk

Who remembers cake flour? I hadn’t used it in ages – maybe thirty years – and was astounded by the price of it these days. This two-pound box was over $4.00 recently. Fortunately, I use it in small amounts in … Continue reading

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What’s in There?

Sometimes the wonderfulness of a soup is so overwhelming that it is hard to stop eating it! ;-> This pot of deliciousness was like that. What made it so special? I really don’t know. All I can tell you is … Continue reading

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