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Tag Archives: Garam Masala
Garam Masala
Deceivingly delicious and really simple. A quick rice pilaf made with bone broth, sautéed tri-colored peppers and onions, topped with ham bits. On a lark, I sprinkled some garam masala on the rice before adding the ham bits, and … Continue reading
Now You See Them, Now You Don’t
Was hungry, and there were two apples on the shelf that were begging to be cooked, so I accommodated them. Sautéed them in ghee and coconut oil, a sprinkling each of cinnamon and nutmeg, a very slight dusting of garam … Continue reading
Posted in Uncategorized
Tagged Apples, Arizona, Coconut Oil, Food, Fried Apples, Garam Masala, Ghee, Kitchen, Orange Marmalade, Sierra Vista
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Adventures of Dorrie Anne 