Tag Archives: Oriental

Egg Foo Young

I took my own advice – this was our very late supper last night! I found the recipe on Pickled Plum, but didn’t have all of the suggested ingredients. It came out great anyway.  DH is anxious for a repeat … Continue reading

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Chinese-style Stir Fry with Linguini

BOK CHOY! Have you ever tried it? It is really an amazing vegetable. When I am cutting it up for the base of a nice stir fry, it is hard to not gobble it all down. It is sweetish, and … Continue reading

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