Tag Archives: Pepper Ratatouille

Poached and Pancake

Our usual Sunday Special Brunch was a little different today. This is polenta with cheese and chives, topped with a pepper ratatouille; a poached egg; a breakfast sausage; a half-piece of bacon; and a pancake made from the leftover egg/milk … Continue reading

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Crêpes and Broccoli

  We had had a late and large lunch, so a light supper seemed in order.  I hadn’t made crêpes in many years, but was inspired by an efriend’s post – Whole Wheat Crepes With Spinach & Mushrooms into giving it a whirl. … Continue reading

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