Tag Archives: Red Pepper

Peppers and Sourdough Bread Appetizer

When the bread came out of the oven, the peppers were prepped and ready for their turn.   And yes, one pepper half is missing, as is a generous slab of fresh-outta-the oven sourdough bread.  It was about an hour … Continue reading

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Hummus Supreme

  I’m never shy about mixing and matching things that appeal to me.  Almost never does it turn out to be something that is inedible.  And this is far and away one of the very “bestest” combinations yet! It is … Continue reading

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Red Pepper Salsa and Hummus 

  Red pepper salsa and hummus were both on my list to make, so I combined the effort.  Made the salsa in the food processor using a jar of red peppers and half a jar of the whole pickled cherry … Continue reading

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Lots of Color – Lots of Nutrition

This didn’t start out to be Pepper Steak, but it ended up looking like it, doncha’ think? Actually, it isn’t even steak – but it is pork, with mushrooms and green and red peppers over barley, and sides of spinach … Continue reading

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Lovely Leftovers

DH wanted yet another cheeseburger for lunch today. I am not that fond of too many meat-heavy meals in a row, so I dragged out little pokes of all kinds of things in the refrigerator. With the aid of the … Continue reading

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