Tag Archives: Tarragon

Acini de Pepe, The Poor Man’s Israeli Cous Cous

Thirty or so years ago, I ate a bowl of this every morning with some sort of soft-yolked egg. Our adventures with Israeli cous cous got me thinking about how to have that taste treat without spending a fortune on … Continue reading

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Mushroom Soup and Friends

We had been in town at a doctor appointment and arrived home starving. This taste treat took no more than fifteen minutes – start to finish. Can you get food that is this good at a drive-through? We weren’t even … Continue reading

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