Tag Archives: Toast

One Bite Today Toast

Posted on November 9, 2019 by judilyn

Yes, there is a story behind that title! ;-> About twenty years ago, when my mother-in-law was in her final days, and fighting dementia, her understanding of the relationship between time and food was “peculiar”. Left to her own devices, … Continue reading →

Posted in Food, Uncategorized | Tagged Arizona, Boysenberry Jam, Dementia, Egg, French Toast, Jeannette, Toast | 3 Comments

Open Door Wheat Bread

Posted on September 16, 2017 by judilyn

I make mostly sourdough French batons for our “daily bread”, but once in a while I get a hankerin’ for plain ol’ whole wheat bread to have for morning toast. This loaf came out perfectly, if a bit dense. I … Continue reading →

Posted in Food, Uncategorized | Tagged Arizona, Baked Goods, Bread, Breakfast, Food, Kitchen, Toast, Whole Wheat, Whole Wheat Toast | 16 Comments

Sunflower Seed Butter

Posted on July 4, 2016 by judilyn

I like peanut butter . . . but not a lot. Peanut butter and jelly? ICK! Thankfully my mother always had leftover chicken or roast of some kind to make my sandwiches as a kid, so I never had to … Continue reading →

Posted in Uncategorized | Tagged Arizona, Food, Graham Crackers, Peanut Butter, Sunflower Seed Butter, Toast, Triscuits | 10 Comments

Cheese Bread, Light

Posted on December 16, 2015 by judilyn

Just before popping them into the oven. What are those little dots? That is a heaping helping of teff, an Ethiopian grain. The word itself means “lost”, I’ve read. And I can see how that is. If one of the … Continue reading →

Posted in Uncategorized | Tagged Arizona, Baked Goods, Bread, Cheese, Dinner Rolls, Duck Eggs, Kitchen, Tasty Eats, Teff, Toast | 6 Comments

Vitamin Red and Polenta

Posted on November 24, 2015 by judilyn

On a lark, I did Thanksgiving several days ago, so we are already deeply involved with leftover turkey. This is a good thing! ;-> I thinned down some Turkey a la King into Cream of Turkey soup, and it was … Continue reading →

Posted in Food, Kitchen, Uncategorized | Tagged Arizona, Cream of Turkey Soup, Food, Full Plates, Kitchen, Lunch, Polenta, Red Peppers, Toast, Whole Wheat Bread | 19 Comments

Poachers – His ‘n’ Hers

Posted on July 14, 2013 by judilyn

Polenta and poached eggs – a favorite breakfast that we have a few times a year. What you can’t see in the picture is the smiles on our faces! Also, the melted white Cheddar cheese that totally livens up the … Continue reading →

Posted in Uncategorized | Tagged Arizona, Breakfast, Eggs, Food, Full Plates, Kitchen, Nuts, Poached, Polenta, Seeds, Sierra Vista, Sunflower Seeds, Toast | Leave a comment

SNAP and Whole Wheat Toast

Posted on June 15, 2013 by judilyn

Last night I read a story that some CongressCritters were going to try to live on $4.50 per person, per day in food purchases – which is apparently the amount allowed for single SNAP (food stamp) users. Could you do … Continue reading →

Posted in Uncategorized | Tagged Arizona, Broccoli, Cheddar Cheese, Curry Paste, Food, Full Plates, Kitchen, Lunch, Sierra Vista, Soup, Sunflower Seeds, Toast, Vegetables, Whole Wheat Bread | 11 Comments

A Study in Green and Yellow

Posted on March 23, 2013 by judilyn

DH has been eagerly anticipating this bowl of beef, barley and mushroom soup – one of his favorites. I don’t make it often, mostly because I don’t think of it, not because I don’t like it. There are so many … Continue reading →

Posted in Uncategorized | Tagged Arizona, Avocado, Bread, Coordinating Colors, Food, Full Plates, Kitchen, Lunch, Sierra Vista, Toast | 2 Comments

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