Tag Archives: Vegetables

Bruschetta from the Winery

This is my version of a representation of the delicious bruschetta that we purchased at the winery.  It was only a coincidence that I placed it on this chopping block/hot pad for its portrait.  I guess the complementary colors drew … Continue reading

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How to Make Your Tastebuds Sing with Delight

  If you have a large, good quality frying pan, this meal goes together in minutes. Leftover cooked noodles from Stroganoff Leftover spinach Fresh sliced mushrooms, diced onions, diced red pepper The raw veggies will cook up appropriately in the … Continue reading

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Peppers and Sourdough Bread Appetizer

When the bread came out of the oven, the peppers were prepped and ready for their turn.   And yes, one pepper half is missing, as is a generous slab of fresh-outta-the oven sourdough bread.  It was about an hour … Continue reading

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Pan o’ Peppers

  By now everyone probably understands that we really do love peppers . . . not hot peppers, but these lovelies.  It makes me happy just to look at this picture and remember how delicious these peppers were in the … Continue reading

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Crêpes and Broccoli

  We had had a late and large lunch, so a light supper seemed in order.  I hadn’t made crêpes in many years, but was inspired by an efriend’s post – Whole Wheat Crepes With Spinach & Mushrooms into giving it a whirl. … Continue reading

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Orange Delight

Bonanza!  Red and orange peppers are three for $.99 all week.  Six came home with me today. Don’t they look like tiny pumpkins?

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Onion Rings Made So Very Easy

If you love onion rings as much as I do, but find they are too time consuming to make yourself, and a huge disappointment when ordering them in a restaurant, here’s something I stumbled upon by accident that made my onion … Continue reading

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