Tag Archives: Yellow Peppers

Eggplant Parm – Day 2

Add some greenery and some baby yellow peppers, and we are both smiling at the treat soon to be enjoyed. Advertisements

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Frizzled Broccoli 

   Broccoli has a bad habit of cooling off so quickly that butter cannot melt on it.  So tonight I outfoxed it.  I had enough leftover broccoli for either a hearty Cream of Broccoli soup or as a side veggie … Continue reading

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Berbere and Dill

   Two taste treats in one! I had simmered the thigh, leg, and wing bones from the turkey in the Crockpot overnight, which produced another two quarts of rich broth and a good pile of meat.  I saut√©ed some onion, … Continue reading

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Dinner on the Quick

Due to a mixup in intended departure time to go to the gym . . . I didn’t start dinner, and it was getting REALLY late. I could stay home and fix dinner, or I could be inventive with the … Continue reading

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