Tag Archives: Lemon Pepper

Pepper Bread

Posted on January 26, 2020 by judilyn

This is going to sound off the wall, even for me, but I have discovered something that I don’t really know how to describe. I have been putting 1/2 cup (out of three cups) of masa harina in almost all … Continue reading →

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Condiments Are Everything

Posted on May 7, 2014 by judilyn

Don’t be afraid to try different condiments on your food. We’ve discovered some delightful combinations by just being brave. You don’t need to douse a whole serving with something that you haven’t tried before – just put a bit on … Continue reading →

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Roasted Green Chiles

Posted on November 4, 2013 by judilyn

What? Poached eggs, AGAIN? Yes. Guess we’re on a kick. This time I sprinkled a bit of dill weed and freshly-ground lemon pepper over the eggs before plopping them into the polenta topped with shredded White Cheddar cheese. The green … Continue reading →

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