Monthly Archives: December 2017

Egg Nog Pudding

Remember when eggnog was so thick you practically needed a spoon to get it out of the glass? This iteration of our vanilla pudding boasts a coating of nutmeg, and WOW – it was just like “the good old days” … Continue reading

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Chocolate Pudding with Coffee and Cookie Crumbs

About a week or so ago, I ran across a mix for chocolate snap cookies that I had in the pantry, so I made them up.  They were very sweet, so we haven’t really been eating them very quickly. Yesterday … Continue reading

Posted in Food, Gary, Kitchen, Uncategorized | Tagged , , , , , , , | 8 Comments

Broth and Pudding

  Did someone say “broth” and “pudding”?  We are awash in them!! What fun we are having making new treats from the broth and puddings. Today I made a Minestrone soup from some leftover spaghetti sauce added to a jar … Continue reading

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Black and White Pudding

The surgery has required a bit of a shift in food texture for a while.  The need for potassium is great right now, so we eat a lot of potato- and milk-laden foods. The easiest – and most delicious and … Continue reading

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Twilight Zone Patient Transport System

Expedited exit.

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Burger ‘n’ Onions

We seem to be on a cheeseburger kick again.  Today’s delight included a slice of jalapeño pepper cheese and grilled onions.  DH had a slice of bacon on his – hiding under the cheese. You can see mine above.  It … Continue reading

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Spaghetti Squash

Who can resist spaghetti noodles?  I see advertisements for appliances that will turn vegetables into spaghetti noodles, but Mother Nature has done it for us in a most convenient way. Spaghetti squash may be the easiest way on earth to … Continue reading

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Potato Soup

  Potatoes are a good source of potassium.  We got into the habit of eating them frequently when DH was first home from the hospital after his transplant.  He was having a two-hour infusion with potassium in the cancer clinic … Continue reading

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Persimmon Foo Young

  There were four lovely Egg Foo Young patties left, so this was our lunch the next day.  I added some cooked shredded carrots to the leftover sauce, and topped it all with cilantro and sliced scallions.  The little crescents … Continue reading

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Artifact Tableau

This is a tableau that is displayed at the Eye Clinic.  It is way up at the ceiling so capturing it with my trusty old iPhone was a challenge. We are in the midst of changing out my poor overworked … Continue reading

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