Tag Archives: Red Salsa

Irish-French-Mexican Brunch

Posted on March 15, 2016 by judilyn

Potatoes O’Brien, Swiss Cheese Omelette, Mexican Red Salsa, Green Chiles, Avocado, Chopped Red Peppers, Smoked Paprika Need I say more?

Posted in Food | Tagged Arizona, Avocado, Brunch, Eggs, Full Plates, Green Chiles, Omelette, Potatoes O'Brien, Red Salsa, Swiss Cheese | 15 Comments

Doc Martin and the Two Omelets

Posted on March 14, 2014 by judilyn

SOMEone had made a piggy of HIMself at lunch time with a burrito, and wasn’t hungry at dinnertime. Also – Doc Martin. So I made myself an omelet that looked like the above before I folded it over and like … Continue reading →

Posted in Uncategorized | Tagged Arizona, Breakfast, Broccoli, Dinner, Doc Martin, Eggs, Food, Full Plates, Green Salsa, Mexican Scallions, Mushrooms, Omelet, Red Peppers, Red Salsa, Sierra Vista, Spinach, Swiss Cheese, Tomatoes, Vegetables | 19 Comments

Different Camera on iPhone

Posted on January 25, 2014 by judilyn

This is a photo from the Cortex Camera app on my iPhone. I was using it exclusively until a few months ago to take pictures of the food dishes. Then they “improved” it so that it no longer would function … Continue reading →

Posted in Uncategorized | Tagged Arizona, Asking for Opinions, Baked Goods, Camera, Comparisons, Cortex Camera, Eggs, Food, Full Plates, iPhone Cameras, Poached Eggs, Polenta, ProCamera, Red Salsa, Roasted Green Chiles, Sierra Vista | 30 Comments

Roasted Green Chiles

Posted on November 4, 2013 by judilyn

What? Poached eggs, AGAIN? Yes. Guess we’re on a kick. This time I sprinkled a bit of dill weed and freshly-ground lemon pepper over the eggs before plopping them into the polenta topped with shredded White Cheddar cheese. The green … Continue reading →

Posted in Uncategorized | Tagged Arizona, Breakfast, Dill Weed, Eggs, Food, Full Plates, Lemon Pepper, Poached Eggs, Polenta, Red Salsa, Roasted Green Chiles, Tomatoes, Vegetables, White Cheddar Cheese | 11 Comments