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Category Archives: Food
Steak Stir Fry on Angel Hair
This is one of those ten-minute meals that utilizes fresh and leftover items to their best advantage. The fresh items here were the pasilla peppers (green), the red bell pepper, mushrooms, and onion. These items were quickly done while I … Continue reading
Posted in Uncategorized, Food
Tagged Angel Hair, Arizona, Dinner, Food, Full Plates, Herb Bread, Kitchen, Romano, Steak, Stir Fry
2 Comments
Breakfast Brown Bread – with seeds
Inspired by all of the delicious-looking brown breads that I see at Schnippelboy, I ventured out. I started with a recipe for Anadama Bread and added a lot of seeds, probably too many. I look forward to having a slice this morning … Continue reading
Posted in Food, Kitchen, Uncategorized
Tagged Arizona, Baked Goods, Bread, Breakfast, Food, Kitchen, Schnippelboy
10 Comments
Close Enough to Perfect For Me
Nothing special here – just the French toast part of our usual Sunday Pig-out Brunch – but it was so beautiful, that I couldn’t resist making its portrait. Leftovers make a great snack My current favorite is a dab … Continue reading
Posted in Food, Kitchen, Uncategorized
Tagged Arizona, Breakfast, Brunch, Food, French Toast, Kitchen, Orange Juice
10 Comments
Chicken Salad Supreme
Here is a typical lunch for us. Most of the components are self-evident, but the chicken salad was especially good, so I scribbled down the ingredients while we were eating it. As usual, I just tossed in whatever appealed to … Continue reading
Posted in Food, Uncategorized
Tagged Arizona, Chicken Salad, Food, Full Plates, Kitchen, Lunch, Recipe, Romaine, Salsa, Tomato
9 Comments
How to Make Your Tastebuds Sing with Delight
If you have a large, good quality frying pan, this meal goes together in minutes. Leftover cooked noodles from Stroganoff Leftover spinach Fresh sliced mushrooms, diced onions, diced red pepper The raw veggies will cook up appropriately in the … Continue reading
Posted in Food, Kitchen, Uncategorized
Tagged Arizona, Cheese, Condiments, Eggs, Full Plates, Green Tomatillo Salsa, Leftover use, Lunch, Noodles, Tomato Salsa, Vegetables
6 Comments
Peppers and Sourdough Bread Appetizer
When the bread came out of the oven, the peppers were prepped and ready for their turn. And yes, one pepper half is missing, as is a generous slab of fresh-outta-the oven sourdough bread. It was about an hour … Continue reading
Posted in Food, Uncategorized
Tagged Appetizer, Arizona, Food, Kitchen, Red Pepper, Roasted Red Pepper, Snack, sourdough bread, Tinfoil, Vegetables
10 Comments
Three Pepper Supreme Cheeseburger
Summer has definitely arrived in our desert. The good part is that lovely green chilis are starting to show up in earnest. We have some kind most of the year, but as summer arrives, and turns to fall, the harvest … Continue reading
Posted in Food, Uncategorized
Tagged Anaheim Peppers, Arizona, Bread, Caraway Seeds, Full Plates, Lunch, Pepper Cheese, Roasted Red Pepper, Rye, Tomatoes
24 Comments
