Tag Archives: Cheese

How to Make Your Tastebuds Sing with Delight

  If you have a large, good quality frying pan, this meal goes together in minutes. Leftover cooked noodles from Stroganoff Leftover spinach Fresh sliced mushrooms, diced onions, diced red pepper The raw veggies will cook up appropriately in the … Continue reading

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Emmentaler Cheese

  Sunday’s Special Breakfast was late, and lunch never happened, so afternoon brought out a case of the hungries.  Thus I made this delightful repast.  The orange stuff is hummus with a big blob of fresh tomato salsa.  Somehow these … Continue reading

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Quicky Burrito

  There are always tortillas in the refrigerator, but I don’t always remember to use them to best advantage.  But yesterday – I did! I had a lot of leftovers to turn into a good lunch – white rice, kernel corn, spinach, and … Continue reading

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Chicken Salad on Whole Wheat Sourdough Medallions

It was one of those lunches that just grew like Topsy. I had a bit of solid white meat chicken breast leftover from the night before, and Chicken Man reminded me of how much he loves my chicken salad. So, … Continue reading

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Saturday Night – Special Treat

    It was JUNK FOOD SATURDAY last night, so we had a delicious Cheddar cheeseburger, onion rings, grilled (more) onions and peppers, fresh Roma tomatoes, and corn off the cob.  The onion rings were a special treat, as they were … Continue reading

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Omelette as a Reward

A few bites of this omelette and he forgot all about the unpleasant prep yesterday and the 6:15 am arrival time at the hospital this morning. The dreaded colonoscopy is over! Better yet . . . a clean report! Nothing … Continue reading

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French Onion Soup

I finally got the French Onion Soup accomplished. I was making chicken noodle vegetable soup yesterday, so sautéed a big pile of extra onions, and then put them into the Crockette for about three hours to slowly caramelize.  And did … Continue reading

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